Waffle-Iron Cookies

Oatmeal chocolate chip waffle-iron cookies have become my new favorite, but I must confess, my first try at baking them resulted in a hot waffle iron mess! 

When made correctly, they taste AM-A-ZING. 

They're a must-have in my opinion, and are super easy to bake if you have a limited amount of time because you can make as many or as little, due to the fact that they only need to be in the waffle iron (depending on the brand) for 1 1/2-3 minutes.

• Oatmeal chocolate chip waffle iron cookies 

1/2 cup (1 stick) butter

1/2 cup + 2 tbs. brown sugar

2 large eggs

1 tsp. vanilla extract

3/4 cup flour

1/2 tsp. baking soda

1/4 tsp. salt

1 1/2 cups old-fashioned oats

1 cup chocolate chips (I use milk chocolate or semi-sweet)

Recipe courtesy of Fine Cooking. 
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Mix butter, brown sugar, eggs, and vanilla in a large bowl/mixer.
Once mixed, add flour, baking soda & salt until smooth and then add oats and chocolate chips.
Take a spoon or ice cream scoop and place cookie dough on waffle iron and cook for 1 1/2-3 minutes.

Bon appetite!